This is a simple dish but full of flavour.
You can use other types of long green beans as well including Mange Tout, French and Sugar Snaps.


Green Beans
Carrots (half the amount of beans)
Salt and Pepper
Ginger (fresh if you choose)
Olive oil

Cooked your onions and garlic down in a hot pan with the oil.
Let them get nice and brown.
Then simply add your beans and carrots and Salt and pepper.
You can steam the beans and carrots first then add or make like a stir fry

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